Are acorn squash hard to grow?
Online Answer
Once you have allotted space for growing, acorn squash is easy to cultivate. Mound your soil into hill to keep the plant's 'feet' dry. ... Add plenty of sun, a soil pH of 5.5-6.8, and 70-90 days before the first fall frost and you have all that's needed for how to grow acorn squash.
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Because acorn squash have a thicker, sturdier skin and are more fibrous, they're best for roasting and stuffing. Butternut squash are a lot smoother, which makes them great for soups, but they can be roasted and stuffed, too. They can even be used in vegan mac 'n' cheese..
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about 50-55 daysHARVEST: Fruits are typically ready about 50-55 days after fruit set, and should be harvested before any hard frosts. Cut fruits from vines and handle carefully. Sun cure by exposing fruits for 5-7 days or cure indoors by keeping squash at 80-85°F/27-29°C with good air ventilation..
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Roasted acorn squash is a delicious diabetic-friendly side your whole family will love..
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Cut the squash into pieces. The safest way to do it is to make sure that a flat side is down providing a more stable base. Place the pieces in a steamer.
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Time Period for Ripening Squash Squash isn't ripe until the rinds have become firm and hard and the fruit is evenly colored. Store your ripened squash in a cool, dry spot where the temperature stays around 50 to 55 degrees F. (10-13 C.). A cool pantry or even a box in the basement works well.
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