Are common puffballs edible?
Online Answer
The puffball grows in fields, gardens, and along roadsides, as well as in grassy clearings in woods. It is edible when young and the internal flesh is completely white, although care must be taken to avoid confusion with immature fruit bodies of poisonous Amanita species..
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The puffball grows in fields, gardens, and along roadsides, as well as in grassy clearings in woods. It is edible when young and the internal flesh is completely white, although care must be taken to avoid confusion with immature fruit bodies of poisonous Amanita species..
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To freeze them, cut the puffballs into thick slices, spray or brush lightly with oil, season with salt, then bake in a hot oven (400F or more) or grill until wilted and lightly browned. After cooking, cool then vacuum seal and freeze..
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It may be that puppies are more sensitive to lycoperdonosis (as they are with other types of mushroom poisonings). ... When a dog is presented with signs of pneumonia, lycoperdonosis should be considered and veterinarians should ask pet owners if their dogs were exposed to puffballs..
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While most puffballs are not poisonous, some often look similar to young agarics, and especially the deadly Amanitas, such as the death cap or destroying angel mushrooms..
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Freezing puffballs can be a good technique, especially if you don't want to take the time to make a puree, or dry them into powder. To freeze them, cut the puffballs into thick slices, spray or brush lightly with oil, season with salt, then bake in a hot oven (400F or more) or grill until wilted and lightly browned..
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