Are smoked foods carcinogenic?
Online Answer
Smoking is a well-known source of food contaminated caused by carcinogenic polycyclic aromatic hydrocarbons. Epidemiological studies indicates a statistical correlation between the increased occurrence of cancer of the intestinal tract and the frequent intake of smoked foods..
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Pregnant women exposed to passive smoke are more prone to premature birth and their baby is more at risk of low birthweight and cot death. And children who live in a smoky house are at higher risk of breathing problems, asthma, and allergies..
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In general, the more refined an oil, the higher its smoke point, because refining removes impurities and free fatty acids that can cause the oil to smoke. Refined oils typically have a neutral taste and odour and a clear appearance.
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Apply salt and rub the night before If you can, it's best to trim your brisket the night before you plan on cooking it. This way you can apply the salt and rub and give it plenty of time to work its way in.
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