Are vegetables still alive when you eat them?
Online Answer
Vegetables and fruits don't die the moment they are harvested, said lead researcher Dr. Janet Braam, Professor of Biochemistry and Cell Biology at Rice University in Houston, Texas. ... Even after they've been harvested and cut from one another, their cells remain active and alive.
Related Questions 📌
✅
A British term that refers to a piece of toast cut into thin strips reminiscent of the formation of soldiers on parade. ... The toast is sliced in this manner so that it can be dipped into the opening of a soft boiled egg that has had the top of its shell removed.
✅
Seasoning means to bring out or intensify the natural flavour of the food without changing it. Seasonings are usually added near the end of the cooking period. The most common seasonings are salt, pepper, and acids (such as lemon juice)..
✅
Since fruits that are harvested ripe have a shorter shelf life, some farmers or suppliers are known to artificially ripen them to stay looking fresh longer. The most commonly used chemical is calcium carbide, and an ethylene that artificially ripens fruits.
✅
As your baby starts eating solid foods, he or she will drink less. Slowly increase the amount of solid food you offer and decrease the amount of breast milk or formula. Remember, all foods should be offered by spoon and not in the bottle.
✅
The name "water chestnut" comes from the fact that it resembles a chestnut in shape and coloring (it has papery brown skin over white flesh), but the water chestnut is actually not a nut at all—it is an aquatic tuber (rootlike part of a plant) that grows in freshwater marshes.
22 similar questions ⏬