At what temp do germs die?
Online Answer
140 degrees FahrenheitHot temperatures can kill most germs — usually at least 140 degrees Fahrenheit. Most bacteria thrive at 40 to 140 degrees Fahrenheit, which is why it's important to keep food refrigerated or cook it at high temperatures. Freezing temperatures don't kill germs, but it makes them dormant until they are thawed.
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3. Roast Low &.
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30 minutes per pound at 350 degrees F until Internal Temperatures reaches 175 degrees F..
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