Can corn on the cob be cooked ahead of time?

Online Answer
To make corn on the cob ahead of time, just boil shucked corn for 5-6 minutes, drain well, place on a piece of aluminum foil with butter and salt, wrap up and place in a slow cooker for 2-4 hours. It does taste best if eaten within 2-3 hours..
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11 of the Best Varieties of Sweet Corn to Grow at Home
  • Honey Select Hybrid.
  • Jubilee Hybrid.
  • Nirvana Hybrid.
  • Peaches and Cream.
  • Picasso Hybrid.
  • Ruby Queen.
  • Silver Queen Hybrid.
  • Stowells Evergreen.
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