Can I cook a turkey at 250 degrees all night?
Online Answer
Most people don't have their ovens on for 8+ hours at a low temperature, and I've found they don't check them, so you could roast it at 250°. ... Turkey will stay hot for at least an hour or TWO before carving. The temperature of the breast should be at least 165 degrees and the thigh should be at 170 degrees.
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about 2-2. So for an 8-lb roast, total cooking time will be about 2-2.5 hours.
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Some people worry that cooking foods at a low temperature for a long time in a slow cooker or in a slow oven is unhealthful. But it's OK. Cooking meat for four hours at 250 degrees does not present a health risk and will not "incubate" bacteria.
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3. Roast Low &.
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30 minutes per pound at 350 degrees F until Internal Temperatures reaches 175 degrees F..
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