Can pepper plants survive winter indoors?
Moving Peppers Indoors for Winter Peppers of all types are grown as annuals by most gardeners: sown, grown, picked, then condemned to the compost heap at the end of the season. Yet these hard-working plants are perennials that, given the right conditions, will happily overwinter to next year.
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Peppers grow best in warm weather. Plant them only when all danger of cold weather has passed. Plant fall peppers 12 to 16 weeks before the first expected frost. Make the transplant holes 3 to 4 inches deep and about 1½ feet apart in the row..
WRINKLED OR SOFT SKIN A common trait of aging bell peppers is the appearance of wrinkles and softer skin—which is often called shriveling. While these peppers are still okay to eat and cook with, they're not exactly ideal, especially when eaten raw.
The classic Chicago hot dog is constructed with sports peppers. These green chili peppers are pickled in vinegar to give them a sweet flavor. These peppers will vary in size from an inch to an inch and a half. Sports peppers are usually 5 times more spicy when compared to a jalapeno pepper. These chili peppers are the most prominent flavor on a Chicago hot dog..
Drain the water: Frozen peppers may be watery if you skip this step! Lay your peppers out on a paper towel to remove excess moisture brought about in the freezing process. Throw into cooked dishes: They don't need long to cook, so put them in at the end of a stir-fry for example..
The simple answer is that green bell peppers are unripened red, yellow or orange bell peppers. They often cost less to produce, which makes them cheaper. ... Since sweeter peppers take longer produce, they tend to cost more. "Yes, costs [of colored bell peppers] would typically be higher.
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