Can you smoke chicken at 180 degrees?
Online Answer
To be safe, most meats need to be cooked to an internal temperature of 145 degrees and poultry to 165 degrees. However, to get real tender barbecue you want a higher final temperature, say around 180 degrees. ... This gives the meat a succulent flavor.
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30 minutes per pound at 350 degrees F until Internal Temperatures reaches 175 degrees F..
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