Do cows drink wine?
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Cows In France Fed Fine Red Wine to Improve the Beef According to the Telegraph, some French cows are guzzling up to two bottles of wine per day. The meat, dubbed Vinbovin, already has plenty of fans, including chefs from top restaurants in Paris who believe the quality exceeds that of standard beef.
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The sugar which would be converted into glucose in animal system would no longer be hazardous as it is noticed in humans. It is however.
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