Do Honeycrisp apples keep well?
Online Answer
Treated properly, stored Honeycrisp can maintain quality nine months and longer. After researching this temperamental apple variety for several years, Dr. Randy Beaudry has developed a set of guidelines for harvesting and storing Honeycrisp apples.
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Honeycrisp is a medium-to-large sized apple, with a light green/yellow background largely covered with red-orange flush with strong hint of pink if grown in good sunlight. ... As its name suggests this is genuinely a crisp / crunchy apple..
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Honeycrisp and Fuji apples both have higher amounts of sugar in them than other apples, making them intensely sweet. The sweetness in conjunction with that perfect, crisp crunch makes for one darn good eating apple. ... Their cells are twice as large as those of other apples. Are very sweet and juicy.
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It's important not to cool them too rapidly, Mattheis said, so holding Honeycrisp apples at a temperature of 50°F for a week before cold storage is the key to managing such disorders. The apple is also subject to low-oxygen or carbon-dioxide injury. And it can develop core flush just from being stored too long.
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