Do you need to defrost coffee beans?
Online Answer
Once you take the beans out of the freezer allow them to return to room temperature before grinding or brewing. Coffee beans are not like a piece of meat that needs to be defrosted for many hours.
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Grind just before brewing and you have a good chance of getting most of them into the cup.
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This will make the grind much smoother and consistent. For a coarse grind, 8-10 seconds, a few seconds at a time should do nicely. For a medium grind, try short bursts that add to 10-15 seconds, and a fine grind would be a few seconds or more longer..
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