Does Kikkoman Stir Fry Sauce have MSG?

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47% less sodium than regular Kikkoman Teriyaki Marinade &.
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Kikkoman Naturally Brewed Soy Sauce is a Japanese soy sauce. However, it can also be used to season Chinese foods. It's a universal seasoning..
47% less sodium than regular Kikkoman Teriyaki Marinade &.
dark soy sauceFor example, Kikkoman's regular Traditionally Brewed Soy Sauce is a dark soy sauce. In Chinese cooking, it's the opposite: light soy sauce is more common.
Kikkoman soy sauce is naturally brewed (see Soy Sauce, Traditional Production). After soaking in water for an extended period, soybeans are steamed at high temperature before they are mixed with crushed roasted wheat. ... Kikkoman has a distinctive bottle for its soy sauce, designed by Kenji Ekuan in 1961..
The answer is no — you don't need to store an opened bottle of soy sauce in the fridge. ... Still, as Kikkoman points out, the shelf life of your soy sauce will be extended if it's stored in the refrigerator after opening..