Does the broiler element come on when baking?
Online Answer
Some ovens use only the bake element only, never turning the upper broil element on during baking. Your oven is working normally as it should and does not require service. ... Most electric ovens use both the bake element and the broil element in a bake cycle, with the bake element performing 90 percent of the heating.
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A conventional oven generally has two heating elements, one on top and one on the bottom. ... This results in all parts of the oven being heated evenly and eliminating heat pockets. The top of the oven will be the same temperature as the bottom of the oven and the left side will be the same as the right side.
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That means you no longer have to worry about an element that has become loose or needs replacing simply because of interference, which is a common occurrence over time. It's easier to clean or wipe the oven without this element getting in the way.
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