How do I cook frozen crab meat?

Online Answer
How to Cook Frozen Crab Meat
  • Cooking Frozen Crab Meat.
  • Boil. Fill a pot with the crab(s), water, and either one tablespoon vinegar or one tablespoon salt. ...
  • Steam. Put about two cups of water and one tablespoon salt or vinegar into a pot with a rack in the bottom. ...
  • Bake. Break open the crab and baste it with butter and seasoning. ...
  • Microwave.
  • Tips.
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  • Grab a large pot to boil water in.
  • Add about 2/3 water into the large pot.
  • Add a pinch of salt.
  • Once the water is boiling, add the crab legs. ...
  • Let the legs heat for about four to five minutes.
  • Using tongs, adjust the crab legs as needed to ensure full coverage in the water.
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