How do I pan fry without making a mess?

Online Answer
How to Deep-Fry Food Without Making a Hot Mess
  • 1) Use a deep, wide pot like a stockpot (or a dedicated deep-fryer) and enough oil to submerge the food you'll be frying. ...
  • 2) Use a neutral-flavored oil with a high smoking point, like peanut, sunflower, safflower, or soybean oil. ...
  • 3) Heat the pot of oil over medium-high heat to 350 degrees F (175 degrees C).
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