How do you add yogurt to baking?

Online Answer
Here's how to get started in baking with yogurt.
  • Use full-fat or 2% Greek yogurt — and make sure it's plain. ...
  • Try it in place of buttermilk in your pancakes or waffles. ...
  • Thin it to use like regular yogurt. ...
  • Swap it in for sour cream or crème fraîche. ...
  • Use it in place of heavy cream.
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    Substitute for Yogurt in Recipes
    • For 1 cup of plain yogurt:
    • 1 cup buttermilk or sour milk.
    • 1 cup sour cream.
    • 1 cup cottage cheese, blended until smooth.
    .