How do you fix rubbery meat?
Online Answer
How to Rescue Overcooked MeatChange your tactics. Switch from a dry cooking method like grilling, roasting or pan-frying, to a moist one like braising or stewing. ... Shred it and sauce it. The second option, which is quicker but with less succulent results, is to slice or shred the meat as thinly as possible and warm it in a liquid.
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If your food only has light freezer burn and you plan to cook it thoroughly, then defrost it properly and use as planned. If certain sections have more severe freezer burn than others, you can cut these parts away before cooking. Regardless, if freezer burn is the only problem, the food will still be safe to eat.
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Here's how: Cook it in a liquid. One way to rescue it is to cook it in a liquid. ... Shred meat then toss in a sauce. Another option is to shred the meat and toss in a flavorful sauce. ... Simmer meat into a stew or soup. ... Mistakes to Avoid When Cooking Pork Chops. ... Mistakes You're Making When Cooking Fried Chicken.
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