How do you keep burgers from drying out on the grill?

Online Answer
Make your patties, then put your little ice cube in there and then when you grill it, it keeps it moist and keeps it from getting dried out. As the hamburger patty cooks, the ice melts slowly, keeping the burger moist.
Related Questions 📌
It takes a lot of beef to make as many famous burgers as we do—so our suppliers buy from ranchers located throughout the U.S., including Arizona, Arkansas, California, Colorado, Florida, Georgia, Illinois, Iowa, Kansas, Kentucky, Michigan, Minnesota, Missouri, Nebraska, North Carolina, Pennsylvania, Texas, Utah, ....
Place 2 frozen hamburgers in the basket of your air fryer. Sprinkle with preferred seasoning. Set the temperature to 380°F and cook for 10 minutes. Once the cooking time is up, flip the burgers and cook for an additional 9-10 minutes..
Are Chicken Burgers Healthy? Grilled chicken burgers are almost always lower in total calories, fat and saturated fat than fried chicken burgers or beef hamburgers. You can also make your burger healthier by avoiding the added sugar and fat found in special sauces, mayo, and ketchup.
McDonald's uses frozen pork sausage patties..