How do you make Chinese lo mein from scratch?
Online Answer
The basic steps are as follows:Mix dry ingredients: salt and flour. Mix wet ingredients: water, lye water (or baked baking soda), and eggs. Mix dry and wet ingredients together and knead for 1 minute. Rest dough 30 minutes. Knead 3-5 minutes. Rest dough for another 30 minutes. More items...
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