How do you tenderize a roast with salt?

Online Answer
How to Tenderize and Cook a Cheap Roast With Kosher Salt
  • Put a 3 1/2 lb. roast in a baking dish.
  • Sprinkle Kosher salt to evenly coat both sides of the roast. ...
  • Put the salted roast in the fridge overnight to allow the salt and spices to tenderize the meat.
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    Yes it works. Parboil then place in ziplock bag in fridge. I've parboiled potatoes and parsnips the day before, then put them in a dish ready for roasting and put in fridge overnight.