How long does it take raw chicken to cook in soup?
Online Answer
1 to 1 ½ hoursBring to a boil over high heat, then immediately reduce the heat to very low. Adjust the heat until the soup is "smiling": barely moving on the surface, with an occasional bubble breaking through. Cook until the chicken is very tender and falling off the bone, 1 to 1 ½ hours. 3.
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Simmer: A medium-low heat, with some gentle bubbling in the pot. The basic simmer is often used for soups, stews, sauces, and braises. Rapid Simmer: Medium- to medium-high heat, with more bubbling in the pot, but the bubbles should still be fairly small. Most often used for reducing sauces.
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