How much was a McDonald's hamburger in 1960?
Online Answer
In 1960, your burger cost an average of just $0.21.
Related Questions 📌
✅
McDonald's burgers are seasoned on the grill McDonald's really prides itself on the fact that their burgers — both fresh and frozen alike — are made with beef, salt, pepper, and absolutely nothing else. ... According to McDonald's, this "[brings] out all that great beef taste.
✅
McDonald's prices might seem a little cheaper than Burger King's, however, they generally tend to be around the same price. But they have great burgers that will have you coming back for more! You can get their double cheeseburger for $5.95 and they also have the Triple cheeseburger for a dollar extra..
✅
4 daysSo to finish the answer, you can reheat it, but only if you do it the way I mentioned. Along with that, it should only be kept in the fridge for a maximum of 3–4 days for food safety reasons..
✅
Our 100% chicken breast Mini Fillet burger with fresh lettuce and pepper mayo. Ideal for little appetites..
✅
A USDA microbiologist is credited with coining the term. McDonald's, Taco Bell, and Burger King announce they no longer use pink slime in their menu items.
18 similar questions ⏬