Is a potato peeler a knife?

Online Answer
A peeler (vegetable scraper) is a kitchen tool consisting of a metal blade with a slot with a sharp edge attached to a handle, used to remove the outer layer (the "skin" or "peel") of some vegetables such as potatoes, broccoli stalks, and carrots, and fruits such as apples and pears..
Related Questions 📌
With one swift slice of a knife and a cold bowl of water, it's totally possible to peel potatoes without a peeler. No blood, sweat, tears, or a peeler involved—just your bare hands.
I use it to make veggie pasta salad/slaw, but it can be used to make zucchini pasta. Simply "peel" the zucchini with the peeler and voila – little veggie "pasta" strips!.
You may also consider a peeler with a ceramic blade since they're not only lightweight and rust-resistant, but also generally a sharper blade than steel — and one that stays sharp for a longer time. That said, ceramic peelers aren't the most durable choice, since the blades can chip or break when dropped.
Best Julienne Peeler Comparison (Buyers Guide)
  • UberChef Erg Premium Ultra Sharp Julienne Peeler &.
  • A Sharp's Chef Knife Is Easier than a Peeler for Hard Squash Instead of trying to peel it like a potato, think of squash like a melon: When you cut up a honeydew or watermelon for a salad, you start by cutting it into to smaller sections, and then use a sharp chef's knife to remove the peel.