Is blossom end rot a disease?
Online Answer
A water-soaked spot at the blossom end of tomato fruits is the classic symptom of blossom-end rot. This relatively common garden problem is not a disease, but rather a physiological disorder caused by a calcium imbalance within the plant. It can occur in pepper, squash, cucumber, and melon fruits as well as tomatoes..
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Add bone meal to your soil. Bone meal, known primarily for its supply of phosphorus, but also supplies calcium. Bone meal feeding supplements are a long-used tool to prevent blossom end rot in long-season fruiting crops.
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If you continue to have problems related to a lack of calcium in your soil you may want to use Miracle-Gro Shake N Feed Plus Calcium for Tomatoes &.
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Without the flush of male blooms to attract bees, the female blooms might suffer from lack of pollination. The arrival of female blooms means your cucumber and zucchini plants are ready to produce fruit..
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Squash blossoms are edible flowers, raw or cooked. Both summer and winter squash blossoms can be battered and fried in a little oil for a wonderful taste sensation. Blossoms can be harvested the day they open. Harvest only the male blossoms unless the goal is to reduce production.
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TreatmentChoose resistant vegetable varieties whenever possible. Prevent problems by keeping soil evenly moist and by foliar spraying plants with a kelp or calcium solution. Adding high levels of calcium — bone meal, oyster shell or gypsum — to the soil at planting time usually prevents this problem from developing. More items....
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