Is it bad to eat stale rice cakes?
Online Answer
If they get slightly stale you can put them in the microwave for about 30 seconds per cake or maybe a minute for 4 or 5 cakes, and it will crisp them up nicely. ... Rice cakes may be a common diet food, but there's no real benefit to eating them if you don't like them.
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Another excellent carb and protein combo, a rice cake with a bit of cottage cheese will leave you feeling full but comfy. You'll also get a healthy dose of calcium and tryptophan.
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Multiple studies, including recent research from the National Food Agency in Sweden, have shown that processed rice products including rice cakes, rice crackers, and packaged rice, contain trace levels of arsenic. ... Most rice cakes are made with puffed white rice, which have lower levels of trace arsenic.
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Substitute for Rice cakes
- Fresh celery with peanut butter or almond butter.
- OR - Have a whole-grain wrap with peanut butter.
- OR - Serve pop corn cakes (Skinny Pop is a popular brand) These have 3 grams of fiber per 2 cakes so they are a little better for you than rice cakes.
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Oetker Baking Powder is an essential baking ingredient which can be used in all standard and gluten free recipes. Remember to always use the quantities of Baking Powder as shown in your recipe..
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This happens quickly around the edges of the pan.
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