Is it safe to eat hot dogs with green spots?

Online Answer
No, they are really not. That's called decomposition. They dont look like mold, theres no texture on the dots and they seem to be part of the skin..
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A: Black spots on the shells of crustaceans are typically composed of melanin, which is the end product of a series of immunological reactions. This means the crab was likely responding to some shell damage that could be caused by physical trauma or a disease agent.
A: Black spots on the shells of crustaceans are typically composed of melanin, which is the end product of a series of immunological reactions. This means the crab was likely responding to some shell damage that could be caused by physical trauma or a disease agent.
| 4:02 p.m. A: Black spots on the shells of crustaceans are typically composed of melanin, which is the end product of a series of immunological reactions. This means the crab was likely responding to some shell damage that could be caused by physical trauma or a disease agent.
Dippin' Dots have to be kept super cold (-40 degrees), so keep your Dippin' Dots in the cooler you received them in until you're ready to serve it. They will last in that cooler for 48 hours from the time it leaves our facility..