Should you thaw chicken before grilling?
Online Answer
Ideally, for the best results, you should thaw your chicken a day or two before grilling it. Poultry thawed earlier is safer to eat than that if only thawed a few minutes before grilling..
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Another excellent carb and protein combo, a rice cake with a bit of cottage cheese will leave you feeling full but comfy. You'll also get a healthy dose of calcium and tryptophan.
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