What age do you sell lambs?
Online Answer
Some producers are able to sell finished lambs straight off the ewe at 12–14 weeks while others wean the lambs and finish them on a high quality pasture or supplement. Lambs need a diet of 14–16% crude protein and at least 70% dry matter digestibility.
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Given the variation between different production systems, breeds and regions the age of lambs at slaughter varies widely from as young as 10 weeks of age to over 12 months but it is assumed that on average a UK lamb will be between 6 and 7 months old when slaughtered..
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Some producers are able to sell finished lambs straight off the ewe at 12–14 weeks while others wean the lambs and finish them on a high quality pasture or supplement. Lambs need a diet of 14–16% crude protein and at least 70% dry matter digestibility.
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