What are floury baking potatoes?
Online Answer
Floury potatoes are low in water content.
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Floury potatoes contain more dry matter – the part of the potato that isn't water – and starch than waxy potatoes. When the potato cooks, the starch hardens and the content expands, which means that the skin often splits..
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Floury potatoes are low in water content.
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Floury potatoes have a fluffy, dry texture that makes great mash or chips. Key varieties include Desiree, Estima, King Edward and Maris Piper..
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