What are the two methods of poaching?
Online Answer
There are two main types of poaching: shallow poaching and deep poaching. With shallow poaching, you add enough liquid to cover the item to be poached by about two-thirds. And don't forget to cover the pan so that steam will cook the part of the item that isn't covered..
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Fresh eggs have firmer whites, less liquidy whites and just hold their spherical shape better. Ideally, this would mean purchasing fresh eggs on the morning you're poaching eggs.
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