What do you do with frozen lump crab meat?
Online Answer
The Jumbo Lump will be cooked and pasteurized, then flash frozen to preserve the quality of the crabmeat. You can defrost it and immediately eat it right from the bag or use the Jumbo Lump Crab Meat in salads, soups and of course, crab cakes..
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Wild Caught Fancy White-lump Crab Meat at Whole Foods Market..
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Lump crab meat comes from the body of the crab. It is smaller chunks of crab than the jumbo lump, but still sturdy. You can mix it with a fork without worrying that it will break apart into mush.
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