What does roasting on the crown mean?

Online Answer
+ Larger Image. Lamb or pork ribs (the end of the loin) that are shaped into a circle and secured with string so that the exposed rib bones are positioned upward. The circular pattern, with the ribs pointed upward, takes on the appearance of a crown, thus the origin of the "crown roast" name..
Related Questions 📌
After removing the wings and legs from a whole chicken we can make what is called a 'crown of chicken'. It makes for a perfect roast and you can even leave the wings attached.
How to cook a turkey crown
  • Heat oven to 190C/170C fan/gas 5. Smear the butter all over the turkey crown and season all over with salt and pepper.
  • .
    Do You Keep The Net On A Turkey Crown When Cooking? Yes, keep the net in place on the turkey crown during the cooking time. The net helps to support the turkey and promote more even cooking.
    Cooking Instructions Instructions: 190°C/Fan 170°C/Gas 5 60 mins Place bagged crown in a deep roasting tray. Place in centre of a pre-heated oven for 40 minutes..
    + Larger Image. Lamb or pork ribs (the end of the loin) that are shaped into a circle and secured with string so that the exposed rib bones are positioned upward. The circular pattern, with the ribs pointed upward, takes on the appearance of a crown, thus the origin of the "crown roast" name..