What foods help repair kidneys?

Online Answer
A DaVita Dietitian's Top 15 Healthy Foods for People with Kidney Disease
  • Red bell peppers. 1/2 cup serving red bell pepper = 1 mg sodium, 88 mg potassium, 10 mg phosphorus. ...
  • Cabbage. 1/2 cup serving green cabbage = 6 mg sodium, 60 mg potassium, 9 mg phosphorus. ...
  • Cauliflower. ...
  • Garlic. ...
  • Onions. ...
  • Apples. ...
  • Cranberries. ...
  • Blueberries.
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