What is 5 servings of fruits and vegetables mean?

Online Answer
What does five servings of fruits and vegetables look like? In general, a serving of whole fruit equals the entire fruit, while a serving of cut-up fruit is one cup, or about the size of a small fist. A serving of vegetables (fresh, frozen, or canned) is a cup, and a serving of raw green leafy vegetables is two cups..
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Nutrition Facts Egg, whole, raw, fresh Serving size: 1 large (50 g) Calories 71 Calories from Fat 45 *Percent Daily Values (%DV) are based on a 2,000 calorie diet.
If you are actually cooking for a crew, you can poach your eggs in advance, then shock them in ice water to stop the cooking process. When you're ready to serve, reheat them with a warm water bath (aim for about 125˚, which will heat, but not recook the eggs).
The fiber improves digestion. Just 10 roasted chestnuts include 17% of what you need for the day — a major plus considering most of us don't get nearly enough. Americans eat on average about 16 grams of fiber per day, half of the recommended amount of 25 to 30 grams.
If you want to keep your steak warm, the best way is to use a warmed plate with a tented piece of foil, but you want to serve steak as soon as it is rested and ready. Before you go: If you grill or smoke as much as I do, you should really stick to high quality meat.