What is a substitute for 1 tablespoon of baking powder?
Online Answer
So, if you recipe calls for 1 tablespoon of baking powder, use 1 teaspoon of baking soda, mixed in with 2 teaspoons of cream of tartar. If you are storing the homemade baking powder instead of using it right away, stir in 1 teaspoon of cornstarch.
Related Questions 📌
✅
Large eggThe Large egg is the standard used in most recipe development. Using a different size, without making an adjustment, will affect texture, flavor balance, consistency, and in most cases will give an unsatisfactory result. To substitute another size, use one of the following egg size and egg conversion charts..
✅
Recipe Substitutions for Peanuts and Tree Nuts
- Seeds - a nut-free source of roasted pumpkin seeds (pepitas) or sunflower seeds makes a great replacement for nuts in granola bars, breads, and "butters". ...
- Beans - specifically roasted soy beans, peas or chickpeas (garbanzo beans). ...
- Pretzels - Yes, pretzels.
✅
Regular liquid milk can be substituted for milk powder in recipes that also include added water. One cup (240 mL) of regular milk can be used for every 1/4 cup (32 grams) of milk powder.
✅
First, review the ingredients list and read through the instructions. The instructions may have some hidden ingredients (like water), or split the ingredient list in an expected way (like using one egg for a batter and one egg for an egg-wash).
✅
Large eggThe Large egg is the standard used in most recipe development. Using a different size, without making an adjustment, will affect texture, flavor balance, consistency, and in most cases will give an unsatisfactory result. To substitute another size, use one of the following egg size and egg conversion charts..
24 similar questions ⏬