What is HP sauce in America?
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HP The Original Brown Sauce has set the standard for impeccable quality since 1899. ... This sauce has been enjoyed by British families for generations and is now easily available in America. You can use it in virtually any recipe to make your food more memorable and unique..
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Sauces considered mother sauces. In order (left-to-right, top to bottom): béchamel, espagnole, tomato, velouté, hollandaise and mayonnaise..
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Typically Ragu sauces are used with spaghetti pasta, while Bolognese is used for wider-shaped pasta like lasagna. The thinking is that the thick sauce blends better with wider-shaped pasta. ... So when it comes to Ragu vs Bolognese, the differences may be primarily ratios, but nonetheless the end results are impactful.
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Pour the jar into a small saucepan, bring it to a boil, then lower the heat and let it simmer for about 10 minutes. You can prepare the pasta and other dishes in the meantime. Reducing the sauce in a small saucepan concentrates the flavor and thickens the texture a bit.
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