What is in ramen noodle seasoning packet?
Online Answer
You have chicken bouillon and fisk stock as the base, garlic, ginger, green onion/leek, salt, pepper, soy sauce, sugar, MSG. Remember that this originates in Japan, and we don't use coriander or herbs in general..
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9″ x 13″ Baking Pan or Casserole Dish. Finally, any large but shallow baking pan will work, whether it's your 9″ by 13″ cake pan or your favorite casserole dish. Shallow sides are best so that your chicken browns instead of steams.
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