What is the difference between chow mein and Cantonese chow mein?

Online Answer
Chow mein means stir-fry noodles. Chow means stir-fry, Mein means noodles. ... and Cantonese style chow mein are all under the umbrella of Chinese fried noodles. Fried noodles can mean stir-fried, pan-fried, or deep-fried noodle dishes.
Related Questions 📌
How Do You Make Chicken Chow Mein?
  • Cook and drain noodles and set aside.
  • Whisk together the soy sauce, honey, rice wine, oyster sauce, and sesame oil and set aside.
  • Cook chicken until cooked through. Add veggies and cook until cooked crisp tender. ...
  • Sprinkle with sesame seeds and chopped green onions. Serve immediately.
  • Some may argue that Panda Express chow mein is a LO mein but looking over these qualifications above, you know that is actually IS a chow mein. Panda got it right. The noodles are stir-fried, they are a little oily, there is little sauce used, and they aren't easy to slurp.
    Mei fun is another type of noodle dish, but it's different from chow mein and lo mein in that the noodles are made from rice flour rather than from wheat flour. This makes them a little more transparent, and it also gives them a bouncier texture, especially since mei fun is often thinner than regular noodles..
    Is chow mein harmful for our health? Chow mein are high in sodium because of the monosodium glutamate, a flavor additive, and soy sauce, according to the American Heart Association. Chow mein sauce may be based in soy sauce, which can have more than 1,000 milligrams of sodium per tablespoon..
    ALLAHABAD: Doctors in the city have warned citizens against eating chowmein, even though it's a popular fast food. Doctors say the vegetables used in chowmein, specially cabbage, leads to cyst in humans. This happens when uncleaned vegetables are used in the chowmein.