What is the main advantage of frying food?

Online Answer
Faster than traditional cooking methods One of the most obvious benefits for restaurant owners and chefs is the pure speed of deep-frying compared to other methods. In theory, a heat transfer between a hot liquid (oil) and solid food is much faster than heated air (oven) and solid food..
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Sweet Potatoes - This is a very common misconception. Obviously, sweet potatoes are much better for you than normal potatoes. However, they are not a speed food. They are free, but it is generally best to limit the amount that you have due to the high numbers of carbohydrates.
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