What should I look for when buying a saute pan?
Online Answer
You want to be sure the pan is made of heavy gauge material and that the bottom of the pan is thick. A thin bottom is a recipe for disaster because they often transmit heat unevenly and develop hot spots. Just like ovens, all pans have hot spots. The cheaper pans just have bigger hot spots and more of them.
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Solidteknics 26cm Aus-Ion seamless iron skillet. ... Scanpan CTX 26cm non-stick frying pan. ... ProCook Elite Tri-Ply 26cm stainless steel frying pan. ... Le Creuset 26cm cast iron frying pan with wood handle. ... ... ... Tefal Expertise 24cm frying pan. More items...
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The Best Pots and Pans, According to Chefs
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Using cooking spray (PAM is the most popular) is a surefire way to ruin your skillet's nonstick coating. ... Over time, the lecithin in the nonstick spray will cook onto the surface of your pan, build up, and become nearly impossible to remove.
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Ceramic cookware is most likely safe, but we also don't know as much about it as we do some other cooking material. However, ceramic cookware is safe at higher temperatures than traditional Teflon nonstick pots and pans.
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Amazon Basics 15-Piece Non-Stick Cookware Set. Caraway Cookware Set. All-Clad D3 Stainless Steel 10-Piece Set. Rachael Ray Cucina Nonstick Cookware Set. Cuisinel Cast Iron 11-Piece Cookware Set. Carote Essential Woody 10 Piece Cookware Set.
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