What temperature should I smoke chicken legs?

Online Answer
Instructions
  • Preheat smoker to 275 degrees F. ( ...
  • Drizzle the chicken legs on all sides with the olive oil and season with the sweet rub.
  • Place the chicken legs on the smoker, close the lid, and smoke for 1 1/2 hours or until the internal temperature of the legs reaches 175 degrees F. ...
  • Remove the legs from the smoker.
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  • Add a pinch of salt.
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  • Let the legs heat for about four to five minutes.
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    Nutritional Information: Snow Crab Legs &.
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    3 to 5 daysProperly stored, cooked crab meat will last for 3 to 5 days in the refrigerator. To further extend the shelf life of cooked crab meat, freeze it.
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