What's the cheapest meat you can buy?
Online Answer
Top cheap cuts: Five flavorful, budget-friendly meat choices
- Lamb shoulder chops.
- Ground chuck.
- Chuck roast.
- Flank steak.
- Whole chicken.
- And some formerly cheap cuts that aren't anymore. Oxtails, short ribs, and chicken wings are among the "leftover" cuts that used to be practically given away. They were often bought by thrifty home cooks to flavor soups or stretch food budgets.
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Cut the chicken into small enough pieces to make sure it cooks all the way through. Fry pieces of similar size together so they all cook through using the same amount of time.
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