Where did the swine flu start?
Online Answer
In 1998, swine flu was found in pigs in four U.S. states. Within a year, it had spread through pig populations across the United States. Scientists found this virus had originated in pigs as a recombinant form of flu strains from birds and humans..
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Can people catch swine flu/variant flu from eating pork? Swine influenza has not been shown to be transmissible to people through eating properly handled and prepared pork (pig meat) or other products derived from pigs..
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In 1998, swine flu was found in pigs in four U.S. states. Within a year, it had spread through pig populations across the United States. Scientists found this virus had originated in pigs as a recombinant form of flu strains from birds and humans..
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Answer: First, it's more expensive than beef, pork, or chicken. That's probably partly because lambs are smaller animals than cattle or pigs (so you get less marketable meat from each of them), and partly because fewer people will buy it (high price and low demand create a feedback loop).
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A massive global vaccine effort led by the US helped end the pandemic, but the H1N1 virus is still with us. Every year it circulates as a seasonal flu, causing sickness, hospitalisation and deaths.
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