Why are GREY squirrels bad?
Online Answer
Woodland damage Grey squirrels also damage and kill forest trees making it impossible for foresters to grow high-grade hardwood. This means such material is imported instead, bringing with it the risk of new tree pests and pathogens.
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When scrambled eggs sit for a while, they tend to turn green or gray. This is a chemical reaction that happens as hydrogen sulfide in the egg white reacts with the iron in the yolk to form iron sulfide. The eggs are perfectly safe to eat like this, the problem is, they look unappetizing..
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Fresh, raw chicken should have a pink, fleshy color. As it starts to go bad, the color fades to a shade of grey. If the color starts to look duller, you should use it immediately, she says. However, once the meat begins to look grey, then it's time to toss out that chicken.
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Earl Grey tea is one of the best-known tea blends on the market. Traditionally, it's a simple blend of black tea and oil of bergamot. Other tea bases are also used, including green tea, oolong, and rooibos. Bergamot oil is derived from the rind of a fruit called the bergamot orange, commonly grown in Italy.
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The good news is, even if there's a color change — which might not be as visually appetizing — the meat or poultry is still perfectly fine to eat if stored properly in the refrigerator or freezer and consumed within a safe period of time (up to two days for ground meat and five days for other cuts).
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