Why are my spot prawns mushy?
Online Answer
When you buy live spot prawns you have to work fast or they will spoil. ... Spot prawns release an enzyme when they die that turns the flesh soft and mushy.
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No, they are really not. That's called decomposition. They dont look like mold, theres no texture on the dots and they seem to be part of the skin..
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Rust occurs in most home gardens on corn but is seldom a serious problem. It is caused by various species of the fungus Puccinia and causes raised, brick red spots primarily on upper leaf surfaces. Plant corn early and avoid letting plants get under stress from drought.
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Be wary of eating mushrooms that are blemished. When it comes to food safety, discoloration is never a good sign. Bruises and brown or black spots are among the first signs that your mushrooms are going bad. ... If your mushrooms are covered with dark spots, just throw them in the garbage..
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Black Spots on Shrimp This does not signify spoilage or the presence of bacteria. Instead, these black spots are caused by an enzymatic reaction between naturally occurring amino acids and sunlight. Shrimp with melanosis on the shell are still safe to eat.
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It's good practice for managing the fishery and keeping the spot prawn harvest sustainable. If, however, you ever happen to come across spot prawns with their roe, know that they are a fabulously rich and delicious treat.
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