Why do Chinese eat pangolin?

Online Answer
The Chinese pangolin is hunted for its meat, claws, and scales. Pangolin scales and blood are in demand in Asia for their supposed medicinal qualities..
Related Questions 📌
The Chinese government continues to allow the use of pangolin scales for traditional medicine despite promises to crack down on a trade that has made them the most illegally trafficked mammals in the world.
The scales have become so sought after in Asia that they sell for around $600-$1000 per kilogram..
The Chinese pangolin is hunted for its meat, claws, and scales. Pangolin scales and blood are in demand in Asia for their supposed medicinal qualities..
This makes it clear that their businesses are booming and that they can afford to splurge. They pay up to $1,000 for a live pangolin and $300 per kilo for the meat.