Why is Chicago famous for hot dogs?
Online Answer
An All-Beef Home Run The all-beef hot dog proliferated in Chicago thanks to a wave of Jewish immigrants, who quickly realized that America's craze for the little sausages made hot dog vending a great way to earn a living..
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for a Chinese restaurant menu, circa 1946, which refers, among other things, to Chow mein as being available in either of two styles: "Canton, or Chicago Fried". "Chicago Fried Chow Mein".
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The classic Chicago hot dog is constructed with sports peppers. These green chili peppers are pickled in vinegar to give them a sweet flavor. These peppers will vary in size from an inch to an inch and a half. Sports peppers are usually 5 times more spicy when compared to a jalapeno pepper. These chili peppers are the most prominent flavor on a Chicago hot dog..
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The Insider's Guide to Chicago's Best Deep-Dish Pizza
- Pequod's, two locations. ...
- Labriola (Chicago) and La Barra (Riverside and Oak Brook) ...
- My Pi. ...
- Chicago Pizza and Oven Grinder. ...
- Bartoli's. ...
- Old World Pizza, Elmwood Park. ...
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Traditionally, Chicago-style dogs are boiled, not grilled. (That would be a char dog.).
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Here's our Top 10 all-time list of Chicago-made candy.
- Lemonheads (Ferrara Pan Candy) WGN-TV photo. ...
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