Why would you put an ice cube on a burger while grilling?

Online Answer
Keep Burgers Moist with Ice Cubes As the ice cube melts over the heat of the grill it will keep the burger moist and juicy. For some added oomph, make some special ice cubes using beef broth and spices that will add zesty flavour at the same time.
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Moreover, bouillon cubes stimulate your appetite, so they may promote obesity. They also contain saturated fats, and even if it"s a small quantity, saturated fats make consuming bouillon cubes quite unhealthy.
A. After you've steamed your face, always rub a cube of ice all over your face and neck area. Next, use a toner to help balance the pH levels of your skin and close your pores completely.
If it tastes nice eat it, there is too much food snobbery. If you're worried about the salt levels, you can get reduced salt versions of most flavours of Oxo. ... You can then add a little salt for taste or get used to less salt..
Typically, bouillon cubes are used in soup and sauce recipes where the cook needs broth quickly. ... Broth is also a recipe enhancer, but unlike bouillon, you can heat broth and eat it without other ingredients. Broth has a lower sodium content than bouillon and a more concentrated flavor, as well.
When you pour hot coffee over regular ice cubes, they water it down and dilute the taste as they melt. But with coffee cubes you get full flavor down to the last drop. 1. Brew 16 oz of coffee and let cool..