Does adding salt to coffee reduce acidity?
Online Answer
Salt tastes good as it is picked up by receptors on the tongue. It blocks bitter and sour flavors, which is why it's often added to foods to make them more palatable. It's just one simple effective hack (of few) to reduce bitter coffee fast..
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And it all has to do with seahorses. The first step in making Halen Môn's exceptional sea salt is to follow the seahorses.
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